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Book cover of Provincetown Seafood Cookbook

Provincetown Seafood Cookbook

Howard Mitcham

25
Provincetown's best-known and most-admired chef combines delectable recipes and delightful folklore to serve up a classic in seafood cookbooks. Read about the famous (and infamous!) Provincetown fishing fleet, the adventures of the fish and shellfish that roam Cape Cod waters, and the people of Provincetown. Then treat yourself to Cape Cod Gumbo, Provincetown Paella, Portuguese Clam Chowder, Lobster Fra Diavolo, Zarzuela, and dozens of other Portuguese, Creole, and Cape Cod favourites.
Publisher: Seven Stories Press,U.S.
Binding: Paperback
Publication date: 18 Jun 2018
Dimensions: 227 x 157 x 18 mm
ISBN: 9781609808396